White Hare Handmade Chocolates
White Hare Chocolates are made by Caroline Brocklehurst in her dedicated registered kitchen at 67 The Square Hartland. Caroline learnt her craft working with award winning chocolatier Nigel Rumsey. The chocolates use the finest ingredients and Belgian chocolate, and locally sourced Rodda's Cornish double cream.
Caroline has received outstanding comments from customers and celebrities alike. She was delighted to receive a personal note from Joanne Harris the writer of the film Chocolat and the Chocolat series of novels. Joanne said "White Hare Chocolaterie make a superb handmade chocolates in a variety of delicious and original flavours. I loved them!" TV's Gregg Wallace was also wowed by them at teh Abbotsham Book Festival saying Caroline had created a superb balance of flavours in her chocolates.
Caroline has introduced new varieties of chocolates including a Bucks Fizz chocolate and a Carribean Creme. As they are made in small batches the assortment within boxes ordered may vary slightly accordng to current supply at time of ordering.
- Bucks Fizz~made with champagne and real orange in an orange chocolate coating
- Carribean Creme~a coconut cream ganache filling with a hint of Barbados Rum dipped in milk, white or dark chocolate and topped with a little grated coconut
- 'Orange Seville'~ made with a fresh orange reduction and Cointreau liqueur infused dark chocolate ganache dipped in dark chocolate and dusted with cocoa powder
- 'Smugglers Delight'~a dark chocolate ganache infused with Dark Rum and dipped in dark chocolate
- '99' Vanilla truffle log~known as a '99' as it looks like the flake you would have in a 99 ice cream cone but is filled with a Rodda's double cream vanilla ganache centre to remind you of Cornish Ice Cream of Summers past
- Midnight Mint~a dark chocolate ganache stirred through with mint infused demerera sugar dipped in dark mint chocolate and topped with crystallised mint
- Champagne Cocktail~made with a Champagne infused white chocolate ganache woth a hint of cognac, dipped in white choclate and finished with a dark chocolate decoration
- Toasted and Caramelised whole Macadamia Nut~set in milk or white chocolate
- Cornish Sea salt Caramel~Toasted nut covered chocolate ball filled with homemade Cornish Sea salted caramel
- Raspberry 'bombe'~a raspberry ripple white chocolate ganache made with real raspberry coulis, dipped in ruby chocolate anddecorated with raspberry infused chocolate
- Lemon Lovelie~fresh lemon and white chocolate ganache dipped in lemon flavoured white chocolate and rolled in honeycomb and icing sugar.
- Sea Salt & Samphire~a white choclate ganache flavoured with Atlantic Spirit Samphire Gin made from Samphire harvested on the local shoreline stirred througha caramel, coated in pistachio chocolate and topped and bottomed with crushed pistachios to remind you of the rocky shores from where hails the samphire.
Boxes of Chocolates
We offer two sizes of gift wrapped boxes. Boxes come with a full list of the chocolates contained therein . Please note that the selection in a box will vary according to current stock.
If you would like them sent to someone at a different address to yours then when paying you can nominate a different delivery address. If you would like us to print a gift card with a message to go with the chocolates then please type your message in the 'instructions to seller section'
1. a box of 10 containing one of each individual chocolate for £9.95 plus post and packing
Regrettably During the Covid-19 outbreak we are not currently making chocolates
2. a box of 20 containing two of each individual chocolate for £19.95 plus post and packing
Postage is £3.95
NEW Gin Selection Chocolates
Caroline has created chocolates using Atlantic Spirits' Hibiscus, Lemon and Thyme, Manuka and Rose spirits. Such delicately flavoured spirits even if you don't think you like gin these are exceptional chocolates made with outstanding ingredients.
Our Atlantic Spirit selection comes online in a box of eight with two of each chocolate. We can do boxes of four but only for multiple orders as the postage is the same. Give us a call on 01237 441539 or email email@example.com and we can sort out an order.
Box of eight Gin selection chocolates £8.95 +P&P